top of page


Plated Table Service and Wine Presentation/Service
A hands-on programme focused on fine dining service, covering plated service techniques, wine pairing, and professional serving etiquette to achieve hospitality excellence.

Learning Outcomes:
Master fine dining service techniques, including plated table service.
Understand wine pairing principles to enhance the dining experience.
Develop professional serving etiquette for hospitality excellence.
Learn the key steps to ensuring a seamless dining experience for guests.
Enhance knowledge of table setting and presentation standards for formal dining.
Interested? Inquire below.
Interested? Inquire below.
Interested? Inquire below.
bottom of page